try this recipe:
1 package of dunan hines moist deluxe dark chocolate fudge cake mix
2 large eggs
1/2 c butter, melted
1/4 c firmly packed brown sugar
1 teaspoon vanilla
1 c semi sweet chocolate chips
1/2 c chopped walnuts or pecans (OPTIONAL for those who are ALLERGIC or if you are baking and someone ALLERGIC is around)
:-)
preheat 350
stir til blended - cake mix, eggs, melted butter, brown sugar, and vanilla
add chocolate chips and/or nuts (which as previously mentioned are OPTIONAL :-)
drop by leveled tablespoon on a greased cookie sheet
bake at 350 for 12 minutes for chewy cookies (they'll still be puffy when you take them out)
or 14 minutes for crisp cookies
cool 2 minutes and remove to cooling racks
store in airtight container